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"No Good Men Among The Living" - UNVEILS THE US's FAILURES IN AFGHANISTAN

January 23, 2015

 

By Humaira

The book, “No Good Men Among The Living” by Anand Gopal was my, not so light, holiday read. I couldn’t put it down. I loved his precise journalistic writing in recounting US's longest war from three Afghans perspective.

“He follows a Taliban commander, who rises from scrawny teenager to leading insurgent; a US-backed warlord, who uses the American military to gain personal wealth and power and a village housewife trapped between two sides.” Mc Millan Publishers review.

Gopal is a great story teller who helps the reader understand the many facets of Afghan society and empathize with the three Afghans, even the notorious warlord.

As an Afghan who has been working on bettering Afghan women’s lives in the province of Ghazni and, as an American (taxpayer) I found myself very angry at the irresponsible handling of this war on both sides. I am angry at the Afghan leadership who took advantage of the American army naiveté to settle old debts and kill off rivals, while filling their bank accounts with millions of dollars. I am angry at the American leadership, both in Washington and on the ground in Afghanistan, for aligning themselves with criminals - without recognizing the many shades of grey when it comes to meddling in an unfamiliar region.


I invite you to read this book and draw your own conclusions. Next week I'll have a much hopeful and uplifting post about the future of Afghanistan. It'll be about Afghanistan's first lady, Rula Ghani.

In Books & Visual
← AFGHANISTAN'S ADMIRED FIRST LADY - RULA GHANILAMB WITH POMEGRANATE AND SAFFRON - A BOOK INSPIRES GREAT COOKING →

I have over sixty Afghan food recipes on this blog. Use this search field to find my most popular recipes—bolani, shohla, kebab—or a specific dish you may be looking for.

If want to stay in touch regularly check out my Afghan Culture Unveiled Facebook page where I regularly post inspiring human interest stories, and hopeful articles about Afghan food, art, and the achievements of Afghan women.


Humaira opens the world to Afghan culture and cuisine through this blog. She shares the wonders of Afghanistan through stories of rich culture, delicious food and her family’s traditions. Learn more about Humaira’s work.


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My Recipes Appear In

 

FOOD52

Mom’s Kitchen Handbook ~ Blog

San Francisco Chronicle

“The Little Coffee Shop of Kabul” ~ A Novel

"Turmeric - The Wonder Spice" ~ A Cookbook"

Foreign Policy Magazine

Veggie Belly ~ Blog

"Giving - Student" ~ A Cookbook

Ingredient Matcher ~ Blog

Afghana ~ Blog 

Book Club Cheerleader ~ Blog 

Cornish Pasty ~ Blog 

Rhubarbarian ~ Blog 

Dietician Without Borders ~ Blog 

"Yogurt Culture" ~ A Global Look at How to Make, Bake, Sip and Chill the World's Creamiest, Healthiest Food


Tim Vetter of the Voyager Podcast asked me about Afghan Culture and Food. I hope you enjoy this interview.

Tim Vetter of the Voyager Podcast asked me about Afghan Culture and Food. I hope you enjoy this interview.

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